Mamasamba Restaurant Menu & Updated Prices in South Africa 2024
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Restaurant | MAMASAMBA |
Delivery Timing | 11 AM to 11 PM |
Location | Cradock Ave, Rosebank, Johannesburg, 2198, South Africa |
Delivery Hotline | +27101100313 |
Food Categories | 11 |
Mamasamba Menu Categories
Cocktail | WHITE WINE |
RUM | RED WINE |
FOR THE LOVE OF TEQUILA | DESSERT WINE |
CERVEZA | BOURBON |
MEZCAL | COGNAC |
MCC & CHAMPAGNE |
Mamasamba Menu Prices
Cocktail
Cocktail | Price (R) | Ingredients |
---|---|---|
Batida | 95 | Bacardi Carta Blanca, coconut cream, passionfruit syrup, lime juice |
Señor Collins | 115 | Grey Goose, elderflower syrup, mint, fresh lime, soda water |
Chido Paloma | 120 | Patrón Silver, mezcal, fresh grapefruit juice, honey syrup, lime juice, soda water |
Samba Daiquiri | 95 | Bacardi Carta Blanca, raspberry syrup, fresh basil, lime juice |
Hips Don’t Lie | 145 | Patrón Reposado, horchata, lime juice, maple syrup, pineapple juice |
Royal Bermuda YC | 95 | Bacardi Cuatro, Cointreau, falernum, lime juice |
Buenos Días | 95 | Bombay Sapphire, pineapple juice, lemon juice, almond syrup, creole bitters |
Cabrón | 95 | Brandy, cardamom syrup, lemon juice, orange bitters |
Michelada | 110 | Savoury & spicy bloody mary with a lager top |
Horchata Blaze | 120 | Bacardi Anejo Cuatro, almond syrup, espresso, horchata |
Mamacita-Rita | 120 | Patrón Silver, Cointreau, lime juice, sugar syrup, tajin |
Lupita | 135 | Bacardi Cuatro, pineapple juice, passionfruit syrup, lime juice, creole bitters |
Caliente Cobbler | 115 | Sherry, pineapple juice, Maraschino liqueur, sugar syrup, fresh mint |
Perfect Tequila Martini | 140 | Patrón Reposado, Martini Bianco, Martini Extra Dry, peach bitters |
Oaxaca Old Fashioned | 120 | Mezcal, cinnamon-infused honey syrup, grapefruit bitters, aromatic bitters |
Smoked Te-Groni | 110 | Patrón Reposado, Campari, sweet vermouth, orange bitters |
Copa Caipirinha | 95 | Cachaca, fresh lime wedges, sugar, tajin spice, mango |
Apple Gimlet | 125 | Oxley Gin, apple & cardamom cordial, celery bitters |
RUM
Rum | Description | Price (R) |
---|---|---|
Bacardi Gran Reserva Diez 10yr | Smooth and complex | 60 |
Bacardi Ron Anos 8yr | Complex and golden | 40 |
Bacardi Anejo Cuatro 4yr | Toasted oak and vanilla | 35 |
Hampden Spiced Jamaican rum | Silky and smooth | 110 |
Appleton Estate 12yr | Sweet, dark barrel-aged | 55 |
Appleton Estate 21yr | Blend of several 21yr oak-aged rums | 270 |
Mhoba Single Cask 2017 | Sweet and spicy South African rum | 135 |
Bumbu XO | Rich and complex, aged 18 years in sherry barrels | 65 |
Dagga Boy | Triple distilled, oak-aged SA rum | 50 |
Cachaca Germana | Fruity hints of banana | 60 |
FOR THE LOVE OF TEQUILA
Type | Tequila | Description | Price (R) |
---|---|---|---|
Añejo | Patrón Añejo | Aged 12 months. Perfect for sipping | 80 |
Gran Patrón Burdeos | Deep, rich, luxuriously smooth | 750 | |
Cenote Añejo | Nicely aged, rich amber color with a little heat | 85 | |
Codigo 1530 Barrel Strength | Aged 2 years in cabernet barrels | 240 | |
Solento Organic Añejo | Aged 18 months in buttery maple and oak | 145 | |
Satryna Cristalino Añejo | Aged 18 months, crisp and punchy | 315 | |
Teremana Añejo | Bourbon oak and vanilla finish, “The Rock” | 340 | |
Don Julio 1942 Añejo | Limited edition from the finest agave | 700 | |
Don Julio Real Añejo | The pinnacle of highland agave | 1,650 | |
Extra Añejo | Casachuin Extra Añejo | 48-month barrel aged, sweet amber anejo | 130 |
Ocho Extra Añejo | Aged 3 years in whisky oak, anise seed finish | 290 | |
Avion Reserva 44 | Aged 43 months in American oak, nutty finish | 315 | |
Clase Azul Ultra | Aged 5 years, whisky and sherry cask finish | 2,250 | |
Jose Cuervo La Familia de Reserva | Rich and nutty, silky finish | 220 | |
Reposado | Patrón Reposado | Smooth oak finish | 80 |
Solento Organic Reposado | Aged 9 months in oak, sweet finish | 125 | |
Mijenta Reposado | Aromatic, elegant, and complex, supreme | 130 | |
818 Reposado | Silky smooth rich palate, sweet agave and vanilla | 250 | |
Leonista Reposado | Black brandy cask aged, mellow finish | 55 | |
Leonista Honey Reposado | Smoky finish, sublimely smooth | 55 | |
1800 Reposado | Rich, buttery caramel, touch of smokiness | 50 | |
Blanco | Patrón Silver | Made from the finest weber blue agave | 70 |
Ocho Plata | Unaged, crystal clear, delightfully explosive to sip | 70 | |
818 Blanco | Ultra smooth, sweet agave and vanilla | 70 | |
Mijenta Blanco | Complex, silky with a long finish | 90 | |
Casamigos Blanco | Roasted agave, citrus aroma | 295 | |
1800 Blanco | Balanced with sweet prune and roasted pepper | 50 | |
1800 Coconut | Infused with natural ripe coconut flavor | 50 | |
Tequila de la Casa | 80 |
CERVEZA
Type | Brand | Size | Price (R) |
---|---|---|---|
ON TAP | Heineken® | Small | 45 |
Large | 60 | ||
Amstel | Small | 40 | |
Large | 55 | ||
Windhoek Draught | Small | 40 | |
Large | 55 | ||
Jack Black Cherry | Small | 55 | |
Large | 75 | ||
BOTTLED | Jack Black Pale Ale | 60 | |
Jack Black Butcher Block | 70 | ||
Sol | 45 | ||
Heineken® 0.0 | 40 |
MEZCAL
Description | Price (R) | |
---|---|---|
Los Danzantes Espadin Joven | Aged 9 months, sweet and robust | 80 |
Vago Espadin | Lighter mezcal with notes of caramel | 135 |
Alipus San Julian | Twice distilled, Espadin agave, smoke finish | 65 |
MCC & CHAMPAGNE
Type | Brand | Description | Price (R) |
---|---|---|---|
METHODE CAP CLASSIQUE | L’Ormarins Brut NV | Western Cape | 110 / 430 |
L’Ormarins Brut Rosé NV | Western Cape | 115 / 460 | |
Graham Beck Bliss Demi Sec NV | Robertson | 135 / 530 | |
Domaine des Dieux Claudia Brut 2016 | Cape South Coast | 660 | |
Le Lude Brut NV | Western Cape | 825 | |
Black Elephant Vintners Zero Dosage NV | Franschhoek | 800 | |
Pieter Ferreira Extra Brut 2017 | Western Cape | 740 | |
Colmant Brut Rosé NV | Franschhoek | 645 | |
Amari Lush Demi Sec NV | Western Cape | 645 | |
Silverthorne Green Man Blanc de Blanc NV | Robertson | 800 | |
Tokara Blanc de Blanc 2014 | Elgin | 1,600 | |
NON-VINTAGE CHAMPAGNE | Laurent Perrier Cuvee Brut Champagne | France (375ml) | 950 |
Laurent Perrier Demi Sec Champagne | France | 1,700 | |
Moët & Chandon Nectar Impérial Champagne | France | 2,200 | |
Laurent Perrier Cuvee Rosé Champagne | France | 3,000 | |
NV Billecart-Salmon Rosé Champagne | France | 3,300 | |
Laurent Perrier Cuvee Brut Champagne | France | 1,600 | |
Drappier ‘Carte d’Or’ Brut Champagne | France | 1,600 | |
Jacquesson 744 Cuvee Brut Champagne | France | 2,600 | |
Louis Roederer Brut Champagne | France | 3,600 | |
Drappier ‘Brut Nature’ Zero Dosage Champagne | France | 1,800 | |
Armand de Brignac Gold Brut “Ace of Spades” | France | 12,000 | |
VINTAGE CHAMPAGNE | Laurent Perrier Cuvee Brut 2012 Champagne | France | 2,250 |
Besserat Millisime 2008 Champagne | France | 4,100 | |
Dom Perignon Epernay Brut 2012 Champagne | France | 10,000 |
WHITE WINE
Varietal | Brand | Vintage | Region | Price (R) |
---|---|---|---|---|
SAUVIGNON BLANC | Gabrielskloof | 2021 | Bot River | 70 / 270 |
Cape of Good Hope Altima | 2021 | Elandskloof | 350 | |
Reyneke Biodynamic | 2021 | Stellenbosch | 520 | |
Klein Constantia Metis | 2020 | Constantia | 840 | |
CHENIN BLANC | Mullineux Kloof Street | 2021 | Western Cape | 70 / 270 |
Beaumont | 2022 | Botriver | 325 | |
Saltare | 2020 | Swartland | 480 | |
FMC | 2021 | Stellenbosch | 1400 | |
CHARDONNAY | De Wetshof Bon Vallon | 2021 | Robertson (unwooded) | 100 / 400 |
Copper Pot | 2021 | Cape South Coast (wooded) | 90 / 360 | |
Radford Dale Vinum | 2021 | Stellenbosch | 400 | |
Benguela Cove Estate | 2021 | Walker Bay | 615 | |
Chateau Los Boldos Grand Reserve | 2017 | Chile | 690 | |
OTHER WHITE VARIETALS | Simonsig Gewürztraminer | 2017 | Stellenbosch | 60 / 240 |
Oak Valley Stone & Steel Riesling | 2021 | Elgin | 60 / 240 | |
Spioenkop Riesling | 2017 | Elgin | 690 | |
The Foundry Grenache Blanc | 2021 | Western Cape | 560 | |
Springfield Albariño | 2021 | Robertson | 350 | |
Boekenhoutskloof Semillon | 2019 | Stellenbosch | 840 | |
WHITE BLENDS | Bouchard Finlayson Blanc de Mer | 2021 | Hermanus | 60 / 240 |
Black Oyster Catcher White Pearl | 2018 | Elim | 95 / 370 | |
Luddite Saboteur | 2022 | Bot River | 115 / 450 | |
Vuurberg White | 2019 | Swartland | 480 | |
Olivia Grace | 2019 | Western Cape | 500 | |
David & Nadia, Aristargos | 2021 | Swartland | 880 |
Also Check: Summit Menlyn Menu
RED WINE
Varietal | Brand | Vintage | Region | Price (R) |
---|---|---|---|---|
CINSAULT | TSW | 2021 | Swartland | 75 / 300 |
Illimis | 2021 | Darling | 465 | |
Bosman Twyfeling | 2020 | Wellington | 590 | |
PINOT NOIR | Oak Valley Sounds of Silence | 2021 | Elgin | 100 / 390 |
Newton Johnson | 2021 | Walker Bay | 645 | |
Hamilton Russel | 2021 | Hemel-en-Aarde | 1,300 | |
GRENACHE NOIR | The Horsemen Pale Rider | 2019 | Darling | 115 / 450 |
The Wine Thief | 2021 | Robertson | 680 | |
David & Nadia | 2021 | Swartland | 885 | |
MERLOT | Groenland | 2019 | Stellenbosch | 90 / 350 |
Oldenberg | 2018 | Banghoek | 660 | |
Meerlust | 2017 | Stellenbosch | 850 | |
CABERNET SAUVIGNON | Vondeling | 2019 | Paarl | 95 / 380 |
Jordan The Long Fuse | 2018 | Stellenbosch | 560 | |
Waterford Estate | 2017 | Stellenbosch | 840 | |
SYRAH / SHIRAZ | Little Eagle | 2017 | Constantia | 80 / 315 |
Keermont | 2016 | Stellenbosch | 650 | |
De Trafford 393 | 2019 | Stellenbosch | 1,450 | |
Mullineux Schist | 2018 | Swartland | 2,400 | |
PINOTAGE | Kaapzicht Rooiland | 2020 | Stellenbosch | 115 / 450 |
Rijks Private Cellar | 2017 | Tulbach | 720 | |
Kanonkop | 2013 | Stellenbosch | 1,700 | |
Beyerskloof Diesel | 2020 | Stellenbosch | 2,400 | |
OTHER RED VARIETALS | Baleai, Tempranillo | 2019 | Bot River | 360 |
Paul Wallace Malbec | 2018 | Western Cape | 140 / 560 | |
Vina Cobos Felino Malbec | 2021 | Argentina | 820 | |
Momento Tinta Barocca | 2020 | Swartland | 780 | |
Los Boldos Tradition Reserve Carménère | 2019 | Chile | 450 | |
Raats Dolomite Cab Franc | 2020 | Stellenbosch | 120 / 470 | |
Anthony Rupert Cab Franc | 2013 | Coastal | 1,530 |
DESSERT WINE
Wine | Vintage | Region | Varietal | Price (R) |
---|---|---|---|---|
Jordan Mellifera | 2020 | Stellenbosch | Riesling | 95 / 675 |
Keermont Fleurfontein NV | – | Stellenbosch | Sauvignon Blanc, Roussanne | 90 / 645 |
Beaumont Cape Vintage Port | 2018 | Bot River | Tinta, Pinotage | 60 / 435 |
Marques de Borba Late Harvest | 2019 | Portugal | – | 170 / 1,500 |
BOURBON
Whiskey | Price (USD) |
---|---|
1792 Small Batch | 45 |
Sazerac Rye | 40 |
Widow Jane Rye | 120 |
Makers Mark 46 | 55 |
Eagle Rare 10yr | 60 |
Jack Daniels Gentleman Jack | 70 |
Woodford Reserve | 50 |
COGNAC
Cognac | Price (USD) |
---|---|
D’ussé VSOP | 125 |
D’ussé XO | 320 |
Bisquit + Dubouche VSOP | 75 |
Biscuit XO | 300 |
Courvoisier VS | 50 |
Hennessy XO | 305 |
Remy Martin 1738 | 115 |
Remy Martin XO | 270 |
Allergen of Mamasamba
Allergen | Description |
---|---|
Gluten | Wheat, barley, rye, and oats |
Dairy | Milk and milk products (cheese, yogurt, butter) |
Eggs | Chicken eggs and egg products |
Soy | Soybeans and soy products |
Peanuts | Peanuts and peanut products |
Tree Nuts | Almonds, cashews, walnuts, etc. |
Fish | All types of fish and fish products |
Shellfish | Crustaceans and mollusks (shrimp, crab, oysters) |
Sesame Seeds | Seeds of the sesame plant |
Sulfites | Sulfur dioxide and sulfites |
Deals of Mamasamba
Deal Description | Price |
---|---|
Lunch Special: Any main dish + soft drink | $10.99 |
Happy Hour: 50% off appetizers | Varies |
Family Combo: 2 main dishes + 2 sides + dessert | $29.99 |
Weekend Brunch: Bottomless mimosas | $15.99 |
Date Night Special: 3-course meal for two | $39.99 |
Also Check: Cheynes Menu
Location of Mamasamba
Video of Mamasamba
Opening & Closing Time
Days | Opening | Closing |
Sunday | 11 AM | 11 PM |
Monday | 12 | 11 PM |
Tuesday | 12 | 11 PM |
Wednesday | 12 | 11 PM |
Thursday | 12 | 11 PM |
Friday | 12 | 11 PM |
Saturday | 11 AM | 11 PM |
Service Options
Highlights
Accessibility
Offerings
Dining Options
Amenities
Payments Methods
Contact Details
Frequently Ask Questions (FAQs)
What type of cuisine does Mamasamba offer?
Mamasamba specializes in Brazilian cuisine, offering a variety of traditional dishes infused with vibrant flavors and spices.
Can I customize my order at Mamasamba?
Yes, Mamasamba accommodates customizations whenever possible. Feel free to communicate any specific dietary needs or preferences to your server, and they will do their best to accommodate your request.