Atasca Pmb Menu & Updated Prices in South Africa 2024
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| Restaurant | Atasca |
| Delivery Timing | 12 PM to 8 pm |
| Location | 23 McCarthy Drive, Cascades Lifestyle Centre, Chase Valley, Pietermartzburg, 3201 |
| Delivery Hotline | 033 347 0058 |
| Food Categories | 12 |
Atasca Pmb Menu Categories
| Starters | Espetada |
| Fish | Side Dishes |
| Chicken | Vegetarian |
| Combo | Salad |
| Meat on the Grill | Light Meals |
| Desserts | Kids Menu |
Atasca Pmb Menu Prices
Starters
| Starters | Price (R) |
|---|---|
| Jalapeño Poppers | 68.00 |
| Caldo Verde | 65.00 |
| Giblets | 69.00 |
| Halloumi | 68.00 |
| Fishcakes | 75.00 |
| Crispy Squid Heads | 79.00 |
| Peri-Peri Chicken Livers | 75.00 |
| Creamy Mussels | 79.00 |
| Spicy Chicken Wings | 85.00 |
| Chouriço (Sliced & sautéed in garlic, wine, herbs & mild peri-peri sauce) | 68.00 |
| Chouriço (Flame grilled) | 95.00 |
| Calamari | 95.00 |
| Fillet Trinchado | 103.00 |
| Prawn Boca | 125.00 |
| Petiscos (to share) | |
| – Chicken pops, halloumi & button mushrooms | 129.00 |
| – Chicken livers, squid heads & chouriço | 175.00 |
| – Trinchado, spicy wings & calamari | 275.00 |
Fish
| Fish | Description | Price (R) |
|---|---|---|
| Grilled Hake | Grilled hake served with lemon & garlic or peri-peri sauce | 145.00 |
| Calamari | Calamari tubes grilled or deep fried served with our traditional lemon & garlic or peri-peri sauce | 195.00 |
| Portuguese Sardines | Grilled Portuguese sardines topped with roasted peppers and served with boiled baby potato and salad | SQ |
| Grilled Kingklip | Fillet of kingklip grilled in lemon & garlic or peri-peri sauce | 192.00 |
| Whole Fresh Fish of the Day | Linefish baked whole. Ask your waitron what the chef is serving today | SQ |
| Bacalhau Assado | Traditional salted codfish, roasted and topped with olive oil, garlic and peppers served with boiled baby potato and salad | SQ |
| Scampi | Deep fried prawn tails served with tartar sauce, Portuguese salad and homemade wedges | 229.00 |
| Seafood Pasta | Prawns & calamari tossed in a creamy white wine and peri-peri sauce served with your choice of fettuccine or penne | 219.00 |
| Prawn National | Plump prawns pan fried in herbs, garlic, a touch of paprika & beer, a dash of cream and served with savoury rice | 240.00 |
| Prawn Curry | Mozambican style curry with coconut milk served with basmati rice and sambals | 235.00 |
| Grilled Prawns (Medium – 10) | Butterflied and baked in lemon garlic or peri-peri served with a side of your choice | 199.00 |
| Grilled Prawns (Queen – 6) | Butterflied and baked in lemon garlic or peri-peri served with a side of your choice | 255.00 |
| Grilled Prawns (Queen – 8) | Butterflied and baked in lemon garlic or peri-peri served with a side of your choice | 315.00 |
| Crayfish Thermidor | Baby crayfish served thermidor style on savoury rice or mash | SQ |
| Lagostins | Langoustines grilled in lemon & garlic or peri-peri | SQ |
| Seafood Platter (for two) | 2 Baby crayfish, 6 queen prawns, 4 langoustines, 6 mussels, calamari & squid heads | SQ |
Chicken
| Item | Description | Price (R) |
|---|---|---|
| Starters | ||
| Jalapeño Poppers | Crumbed jalapeños filled with cream cheese, deep fried and served with sweet chilli | 68.00 |
| Caldo Verde | Traditional Portuguese potato soup served with kale and chourico | 65.00 |
| Giblets | Cooked slowly in on our traditional onion, tomato and red wine sauce | 69.00 |
| Halloumi | Deep fried or grilled halloumi served with sweet chilli | 68.00 |
| Fishcakes | Homemade fishcakes served with olives & garlic aioli | 75.00 |
| Crispy Squid Heads | Deep fried tentacles served with lemon & garlic or peri-peri sauce | 79.00 |
| Peri-Peri Chicken Livers | Chicken livers sautéed in a garlic, wine, herb and mild peri-peri sauce | 75.00 |
| Creamy Mussels | Saldanha Bay mussels steamed & served in a white wine, spring onion & cream sauce | 79.00 |
| Spicy Chicken Wings | 6 Spicy wings served crispy with Tascannaised dipping sauce | 85.00 |
| Chouriço | Traditional spicy sausage served either: | |
| Sliced & sautéed in garlic, wine, herbs & mild peri-peri sauce | 68.00 | |
| Or flame grilled | 95.00 | |
| Calamari | Calamari tubes, grilled or deep fried served with lemon & garlic or peri-peri sauce | 95.00 |
| Fillet Trinchado | Cubed fillet sautéed in traditional mild peri-peri sauce | 103.00 |
| Prawn Boca | Prawn tails sauteed in a creamy garlic and herb sauce, topped with mozzarella and baked | 125.00 |
| Petiscos (to share) | Chicken pops, halloumi & button mushrooms | 129.00 |
| Chicken livers, squid heads & chouriço | 175.00 | |
| Trinchado, spicy wings & calamari | 275.00 | |
| Fish | ||
| Grilled Hake | Grilled hake served with lemon & garlic or peri-peri sauce | 145.00 |
| Calamari | Calamari tubes grilled or deep fried served with our traditional lemon & garlic or peri-peri sauce | 195.00 |
| Portuguese Sardines | Grilled Portuguese sardines topped with roasted peppers and served with boiled baby potato and salad | SQ |
| Grilled Kingklip | Fillet of kingklip grilled in lemon & garlic or peri-peri sauce | 192.00 |
| Whole Fresh Fish of the Day | Linefish baked whole. Ask your waitron what the chef is serving today | SQ |
| Bacalhau Assado | Traditional salted codfish, roasted and topped with olive oil, garlic and peppers served with boiled baby potato and salad | SQ |
| Scampi | Deep fried prawn tails served with tartar sauce, Portuguese salad and homemade wedges | 229.00 |
| Seafood Pasta | Prawns & calamari tossed in a creamy white wine and peri-peri sauce served with your choice of fettuccine or penne | 219.00 |
| Prawn National | Plump prawns pan fried in herbs, garlic, a touch of paprika & beer, a dash of cream and served with savoury rice | 240.00 |
| Prawn Curry | Mozambican style curry with coconut milk served with basmati rice and sambals | 235.00 |
| Grilled Prawns | Butterflied and baked in lemon garlic or peri-peri | |
| Served with a side of your choice | ||
| Medium (10) | 199.00 | |
| Queen (6) | 255.00 | |
| Queen (8) | 315.00 | |
| Crayfish Thermidor | Baby crayfish served thermidor style on savoury rice or mash | SQ |
| Lagostins | Langoustines grilled in lemon & garlic or peri-peri | SQ |
| Seafood Platter (for two) | 2 Baby crayfish, 6 queen prawns, 4 langoustines, 6 mussels, calamari & squid heads | SQ |
| Chicken | ||
| Half Chicken | Half chicken flame-grilled with your choice of lemon and garlic, mild peri-peri or hot peri-peri sauce | 135.00 |
| Full Chicken | Flame-grilled chicken, prepared in our secret marinade & finished off with lemon & garlic, mild peri-peri or hot peri-peri sauce | 210.00 |
| Spicy Chicken Pasta | Chicken, onion, mushroom tossed in our famous peri-peri sauce & fresh cream with your choice of fettuccine or penne | 135.00 |
| Mozambican Chicken Curry | Chicken fillets prepared in a mild Mozambican curry sauce served with basmati rice and sambals | 139.00 |
Combo
| Combo | Description | Price (R) |
|---|---|---|
| Hake & Calamari | Grilled hake and calamari tubes, grilled or deep fried with your choice of lemon & garlic or peri-peri sauce | 205.00 |
| Prawn & Calamari | Prawn & calamari tubes, grilled or deep fried with your choice of lemon & garlic or peri-peri sauce | 205.00 |
| Algarve Platter | Hake, prawns and crispy squid heads with your choice of lemon & garlic or peri-peri sauce | 255.00 |
| Chicken & Calamari | Grilled half chicken with your choice of grilled or deep fried calamari tubes with lemon and garlic or peri-peri sauce | 209.00 |
| Chicken & Prawn | Grilled half chicken and queen prawns prepared in lemon & garlic or peri-peri sauce | 265.00 |
| Lisbon Platter (for two) | Grilled half chicken, 8 medium prawns & calamari prepared in lemon & garlic or peri-peri sauce | 379.00 |
Meat on the Grill
| Meat on the Grill | Description | Price (R) |
|---|---|---|
| Fillet | 200g Fillet steak, flame-grilled to your specification | 189.00 |
| Filete Madeira | Fillet medallions on fettucine topped with a creamy mushroom and brandy sauce served with a Portuguese salad | 198.00 |
| Ponta D’ouro Filete | 200g Fillet steak filled with cheddar cheese & chopped chilli, grilled to your liking & topped with a mushroom, wine, garlic & mild peri-peri sauce | 220.00 |
| Bife de Alcátra / Rump (200g) | Matured A-grade rump, flame-grilled | 159.00 |
| Bife de Alcátra / Rump (300g) | Matured A-grade rump, flame-grilled | 199.00 |
| Bife À Portuguesa | 200g Rump, served the traditional way, topped with an egg & covered in a mushroom, garlic, wine & mild peri-peri sauce | 179.00 |
| Lamb Loin Chops | Marinated lamb chops, flame-grilled to your specification and finished with a peri-peri basting | 259.00 |
| Sauces | Mushroom, Pepper, Cheese, Creamy Garlic, Gorgonzola | 32.00 |
Espetada
| Espetada | Description | Price (R) |
|---|---|---|
| Chicken Espetada | 330g Chicken thighs stuffed with peppadews, brushed with a sweet chilli marinade & grilled to perfection, finished with your choice of garlic or peri-peri sauce | 185.00 |
| Pork Belly Espetada | Skewer of 250g marinated pork belly, flame-grilled and finished with a garlic or peri-peri sauce | 159.00 |
| Beef Espetada | Skewer of 330g rump, rubbed with coarse salt and bay leaves, flame-grilled and finished with a garlic or peri-peri sauce | 230.00 |
Side Dishes
| Side Dishes | Price (R) |
|---|---|
| Homemade Wedges | 28.00 |
| Garlic Baby Potatoes | 28.00 |
| Creamy Mash | 28.00 |
| Portuguese Rice | 28.00 |
| Peri-Swimming Rice | 38.00 |
| Side Salad | 30.00 |
| Creamy Spinach and Butternut | 30.00 |
| Roast Vegetables | 32.00 |
Vegetarian
| Vegetarian | Description | Price (R) |
|---|---|---|
| Primavera | Fresh carrots, olives, spinach, mushrooms & chilli, prepared in creamy napoletana and tossed in either penne or fettucine | 98.00 |
| Mushroom Panzerotti | Served in a creamy white wine, spring onion and truffle sauce, topped with rocket and parmesan shavings | 98.00 |
| Vegetarian Platter | Roasted Mediterranean vegetables, napoletana & chilli mushrooms, crispy halloumi, creamed spinach, baby potatoes & crispy onion rings | 129.00 |
| Vegetarian Lasagne | Layers of roasted veg, napoletana and lasagne baked with mozzarella | 129.00 |
| Vegetable Curry | Roasted veg and crispy halloumi, served in a mild Mozambican curry sauce with basmati rice and sambals | 129.00 |
Also Check: Saskia Menu
Salad
| Salad | Description | Price (R) |
|---|---|---|
| Portuguesa | Fresh greens topped with rosa tomatoes, cucumber, red onion, olives & our famous dressing | 89.00 |
| Greek | Mixed greens topped with rosa tomatoes, cucumber, peppers, red onion, feta & olives | 98.00 |
| Gorgonzola | Mixed greens topped with rosa tomatoes, cucumber, peppers, red onion & grated gorgonzola | 109.00 |
| Chicken | Mixed greens topped with peri-peri chicken strips, avocado & feta | 120.00 |
Light Meals
| Light Meals | Description | Price (R) |
|---|---|---|
| Chicken Prego Roll | Grilled chicken fillet, basted in our secret prego sauce, served with wedges | 85.00 |
| Crispy Chicken Burger | Panko crumbed fillet served with Tascannaise and wedges | 89.00 |
| Quarter Chicken | Flame grilled, lemon & garlic or peri peri and wedges | 89.00 |
| Battered Fish | Served with wedges and tartar sauce | 89.00 |
| Fillet Prego Roll | 150g Fillet medallions, pan-fried in our secret prego sauce served in a crispy Portuguese roll with wedges | 139.00 |
| Delgado Fillet | Crispy potato thins topped with fillet trinchado and served with a side salad | 139.00 |
| Spicy Wings | 12 Wings served on potato thins and Tascannaise sauce | 155.00 |
Kids Menu
| Kids Menu | Description | Price (R) |
|---|---|---|
| Chicken nuggets | Served with cheese sauce & chips | 60.00 |
| Macaroni cheese | 60.00 | |
| Chicken schnitzel | Served with chips & cheese sauce | 60.00 |
| 100g Beef Fillet Medallions | Served with chips | 60.00 |
| Fish & chips | 60.00 |
Desserts
| Desserts | Description | Price (R) |
|---|---|---|
| Vanilla Ice Cream | Served with Bar-One sauce | 55.00 |
| Creme Brulee | Vanilla custard topped with caramelised sugar | 65.00 |
| Chocolate Brownie | Smothered in Bar-One sauce with ice cream | 65.00 |
| Orange and Almond Pancakes | Served with vanilla ice cream | 69.00 |
| Baked Cheesecake | Served with fresh cream | 85.00 |
Also Check: Swaadisht Menu
Allergen of Atasca Pmb
| Allergens | Dishes containing allergens |
|---|---|
| Gluten | Crumbed jalapeños (Jalapeño Poppers), Fishcakes, Crispy Squid Heads, Peri-Peri Chicken Livers, Calamari, Calamari tubes, Grilled Kingklip, Seafood Pasta, Crispy Chicken Burger, Fillet Prego Roll, Delgado Fillet, Spicy Wings, Chicken nuggets, Macaroni cheese, Chicken schnitzel, 100g Beef Fillet Medallions, Fish & chips, Chocolate Brownie, Baked Cheesecake |
| Dairy | Crumbed jalapeños (Jalapeño Poppers), Halloumi, Fishcakes, Creamy Mussels, Peri-Peri Chicken Livers, Creamy Mussels, Chouriço (flame grilled), Creamy Mussels, Grilled Hake, Creamy Mussels, Seafood Platter, Halloumi & button mushrooms (Petiscos), Chicken pops, halloumi & button mushrooms (Petiscos), Chouriço, Chicken pops, halloumi & button mushrooms (Petiscos), Chicken livers, squid heads & chouriço (Petiscos), Trinchado, spicy wings & calamari (Petiscos), Half Chicken, Full Chicken, Chicken, Peri-Swimming Rice, Roast Vegetables, Portuguese Rice, Gorgonzola, Chicken, Chicken Prego Roll, Crispy Chicken Burger, Quarter Chicken, Fillet Prego Roll, Delgado Fillet, Chicken schnitzel, Spicy Wings, Chicken nuggets, Macaroni cheese, Chicken schnitzel, Fish & chips, Chocolate Brownie, Baked Cheesecake |
| Eggs | Chicken Prego Roll, Quarter Chicken, Spicy Wings, Chicken nuggets, Chicken schnitzel, 100g Beef Fillet Medallions |
| Shellfish | Crispy Squid Heads, Peri-Peri Chicken Livers, Calamari, Creamy Mussels, Prawn Boca, Scampi, Seafood Pasta, Grilled Prawns, Lagostins, Seafood Platter |
| Soy | Crumbed jalapeños (Jalapeño Poppers), Halloumi, Fishcakes, Peri-Peri Chicken Livers, Creamy Mussels, Chouriço (flame grilled), Creamy Mussels, Seafood Platter, Halloumi & button mushrooms (Petiscos), Chicken pops, halloumi & button mushrooms (Petiscos), Chicken livers, squid heads & chouriço (Petiscos), Trinchado, spicy wings & calamari (Petiscos), Half Chicken, Full Chicken, Chicken, Peri-Swimming Rice, Portuguese Rice, Gorgonzola, Chicken, Chicken Prego Roll, Crispy Chicken Burger, Quarter Chicken, Fillet Prego Roll, Delgado Fillet, Chicken schnitzel, Spicy Wings, Chicken nuggets, Macaroni cheese, Chicken schnitzel, 100g Beef Fillet Medallions, Fish & chips, Chocolate Brownie, Baked Cheesecake |
| Nuts | Orange and Almond Pancakes |
Deals of Atasca Pmb
| Deal | Description | Price (R) |
|---|---|---|
| Lunch Special | Enjoy a delicious meal from our selected lunch menu options. Available Monday to Friday, 12pm-3pm | 75.00 |
| Date Night Special | Treat your loved one to a romantic dinner with our special 3-course menu. Available every Friday night. Reservation required. | 299.00 |
| Family Feast | Bring the whole family and enjoy our Family Feast deal. Includes a variety of dishes to share. Available all day on Sundays. | 450.00 |
| Happy Hour | Join us for Happy Hour from 5pm to 7pm every weekday and enjoy discounted drinks and appetizers. | Prices Vary |
Location of Atasca Pmb
Video of Atasca Pmb
Opening & Closing Time
| Days | Opening | Closing |
| Wednesday | 12 | 8 pm |
| Thursday | 12 | 8 pm |
| Friday | 12 | 9 pm |
| Saturday | 12 | 9 pm |
| Sunday | 12 | 6 pm |
| Monday | 12 | 8 pm |
| Tuesday | 12 | 8 pm |
Service Options
Accessibility
Offerings
Dining Options
Amenities
Payments Methods
Contact Details
Frequently Ask Questions (FAQs)
What type of cuisine does Atasca Pmb offer?
Atasca Pmb offers Portuguese cuisine with a variety of traditional dishes and flavors.
Are there any specials or deals available at Atasca Pmb?
Yes, Atasca Pmb offers various specials and deals, including lunch specials, date night specials, family feasts, and happy hour discounts. Check our website or inquire with our staff for the latest deals.
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